Instant Pot Blueberry Maple Compote

This easy InstantPot Blueberry Maple Compote recipe is the ultimate versatile fruit topping! Made with fresh or frozen blueberries, real maple syrup, lemon juice, vanilla, and warm cinnamon, it cooks up in just a few minutes in a pressure cooker. The vibrant blueberry compote is sweet, tangy and perfect spooned over pancakes, waffles, yogurt, pound cake, ice cream and more. Get tips for customizing with different fruits and flavors, plus healthy serving ideas for breakfast, brunch, and dessert.